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Kitchen Porter Duties Cleaning & Washing Up – Ensure that all kitchen equipment, utensils, and dishes are cleaned, sanitised, and stored properly, maintaining high standards of cleanliness and hygiene in the kitchen. Supporting Food Preparation – Assist chefs and kitchen staff with basic food preparation tasks, such as peeling, chopping, and organising ingredients as required.
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✗Verified salary range — not disclosed
✗Employee benefits — not disclosed
✗Career progression — not disclosed
✗Team satisfaction — not disclosed
✗Skill challenge — not disclosed
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Salary30/30
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Benefits0/20
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Progression0/20
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Satisfaction0/15
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Challenge0/15
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